PHYSIOLOGICAL STUDIES ON ASPERGILLUS-NIGER FERMENTATION WITH POLYMER ADDITIVE

被引：11
|
作者：
ELMAYERGI, H [1 ]
SCHARER, JM [1 ]
机构：
[1] UNIV WATERLOO, DEPT CHEM ENGN, WATERLOO, ONTARIO, CANADA
来源：
JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY | 1973年 / 19卷 / 05期
关键词：
D O I：
10.2323/jgam.19.385
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：385 / 392
页数：8
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