共 50 条
- [41] FURTHER STUDIES ON THE USE OF SOYBEAN FLOUR AND WHEY SOLUBLES IN MILK REPLACEMENT FORMULAS FOR YOUNG DAIRY CALVESJOURNAL OF DAIRY SCIENCE, 1954, 37 (06) : 655 - 656STEIN, JFKNODT, CB
- [42] THE PANTOTHENIC ACID CONTENT OF THE BLOOD AND MILK OF SWINE FED SUPPLEMENTAL LEVELS OF THE VITAMINJOURNAL OF NUTRITION, 1952, 48 (03): : 317 - 324OWEN, BDBOWLAND, JP
- [43] THE CONTENT OF B-COMPLEX VITAMINS IN THE TISSUES OF PIGS FED VARIOUS LEVELS OF PROTEIN WITH AND WITHOUT AUREOMYCINJOURNAL OF ANIMAL SCIENCE, 1953, 12 (04) : 900 - 900CARPENTER, JWPEARSON, AMWALLACE, HDJACK, FHMILICEVIC, M
- [44] THE EFFECT OF VITAMIN-B12 AND AUREOMYCIN WHEN FED WITH HIGH, INTERMEDIATE, AND LOW PROTEIN LEVELS TO SWINEJOURNAL OF ANIMAL SCIENCE, 1951, 10 (04) : 1042 - 1043BURNSIDE, JEGRUMMER, RHPHILLIPS, PHBOHSTEDT, G
- [45] Laminitis in young dairy calves fed a high starch diet and with a history of bovine viral diarrhoea virus infectionVETERINARY RECORD, 1997, 140 (22) : 574 - 577Svensson, CBergsten, C
- [46] EFFECT OF DIFFERENT LEVELS OF AUREOMYCIN WITH AND WITHOUT VITAMIN-B12 ON GROWING-FATTENING SWINEANTIBIOTICS AND CHEMOTHERAPY, 1951, 1 (01) : 31 - 40CATRON, DVMADDOCK, HMSPEER, VCVOHS, RL
- [47] A NUTRITIONAL SURVEY IN AN UPPER MIDDLE-CLASS ELDERLY POPULATION - BLOOD VITAMIN-B LEVELSGERONTOLOGIST, 1983, 23 : 80 - 81CHEN, MFBARRY, PPBOYCE, HW
- [48] Characteristics of the Oxidative Status in Dairy Calves Fed at Different Milk Replacer Levels and Weaned at 14 Weeks of AgeANTIOXIDANTS, 2021, 10 (02) : 1 - 20Seibt, Katharina DianaGhaffari, Morteza HosseiniScheu, TheresaKoch, ChristianSauerwein, Helga
- [49] Vitamin B-6 requirement and status assessment of young women fed a high-protein diet with various levels of vitamin B-6AMERICAN JOURNAL OF CLINICAL NUTRITION, 1998, 67 (02): : 208 - 220Huang, YCChen, WEvans, MAMitchell, MEShultz, TD