共 50 条
- [42] INFLUENCE OF INCREASING LYSINE ADDITION TO BARLEY ON THE DIGESTIBILITY OF CRUDE NUTRIENTS, BASIC AND SULFUREOUS AMINO-ACIDS IN COLOSTOMIZED LAYING HENS ARCHIV FUR GEFLUGELKUNDE, 1988, 52 (01): : 8 - 11
- [43] ILEAL DIGESTIBILITY OF AMINO-ACIDS IN DIETS CONTAINING RAPESEED MEAL, FISH-MEAL AND SOYA BEAN MEAL FOR PIGS ANIMAL PRODUCTION, 1985, 40 (JUN): : 537 - 537
- [44] ENZYMATIC RESOLUTION OF RACEMIC AMINO ACIDS .7. AVAILABILITY OF THE ACYL DERIVATIVES OF LYSINE FOR THE GROWTH OF RATS BULLETIN OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN, 1958, 22 (05): : 283 - 286
- [46] NA+-DEPENDENT TRANSPORT OF AMINO-ACIDS AND ITS SIGNIFICANCE FOR GROWTH OF A LYSINE-PRODUCING BACTERIUM AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1973, 37 (06): : 1357 - 1366
- [48] NUTRIENT COMPOSITION OF SOME NEWLY BRED HIGH PROTEIN AND OR HIGH LYSINE CEREAL STRAINS AND THEIR DIGESTIBILITY AS DETERMINED ON GROWING-PIGS .2. INVESTIGATIONS OF THE PROTEIN-QUALITY AND THE DIGESTIBILITY OF THE AMINO-ACIDS ARCHIV FUR TIERERNAHRUNG-ARCHIVES OF ANIMAL NUTRITION, 1982, 32 (5-6): : 321 - 335