THE AMINO ACID COMPOSITION AND NUTRITIVE VALUE OF PROTEINS .3. THE TOTAL PROTEIN AND THE NONESSENTIAL AMINO NITROGEN REQUIREMENT

被引：15

|

作者：

RAO, PBR

METTA, VC

NORTON, HW

JOHNSON, BC

机构：

来源：

JOURNAL OF NUTRITION | 1960年 / 71卷 / 04期

关键词：

D O I：

10.1093/jn/71.4.361

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

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页码：361 / 365

页数：5

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