POTENTIAL ROLE OF INVITRO IRON BIOAVAILABILITY STUDIES IN COMBATING IRON-DEFICIENCY - A STUDY OF THE EFFECTS OF PHOSVITIN ON IRON MOBILIZATION FROM PINTO BEANS

被引：0
|
作者：
REDDY, MB
CHIDAMBARAM, MV
FONSECA, J
BATES, GW
机构：
[1] TEXAS A&M UNIV,TEXAS AGR EXPT STN,DEPT BIOCHEM & BIOPHYS,COLLEGE STN,TX 77843
[2] TEXAS A&M UNIV,TEXAS AGR EXPT STN,DEPT ANIM SCI,COLLEGE STN,TX 77843
来源：
CLINICAL PHYSIOLOGY AND BIOCHEMISTRY | 1986年 / 4卷 / 01期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：78 / 86
页数：9
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