The sugar formation fermentation of the liver.

被引：0

作者：

Borchardt, L

机构：

来源：

ARCHIV FUR DIE GESAMTE PHYSIOLOGIE DES MENSCHEN UND DER TIERE | 1903年 / 100卷 / 5/6期

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暂无

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：259 / 297

页数：39

共 50 条

[21] Investigation on the carbonic acid formation in the liver.
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