FOOD-SCIENCE AND TECHNOLOGY AT THE UNIVERSITY-OF-NEW-SOUTH-WALES

被引：0

|

作者：

不详

机构：

来源：

FOOD AUSTRALIA | 1992年 / 44卷 / 03期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：115 / 117

页数：3

相关论文

共 50 条

[31] THE DIFFUSION TO INDUSTRY OF UNIVERSITY-RESEARCH - A STUDY OF 2 PROJECTS AT THE UNIVERSITY-OF-NEW-SOUTH-WALES - MAGUIRE,C, KENCH,R
WINGER, HW
LIBRARY QUARTERLY, 1982, 52 (03): : 292 - 293
[32] THE DIFFUSION TO INDUSTRY OF UNIVERSITY-RESEARCH - A STUDY OF 2 PROJECTS AT THE UNIVERSITY-OF-NEW-SOUTH-WALES - MAGUIRE,C, KENCH,R
NEGUS, AE
JOURNAL OF DOCUMENTATION, 1982, 38 (01) : 54 - 56
[33] STARVING FOOD-SCIENCE
BENDER, A
CHEMISTRY & INDUSTRY, 1991, (12) : 441 - 441
[34] FOOD-SCIENCE COMMUNICATIONS
NETTLETON, JA
FOOD TECHNOLOGY, 1992, 46 (10) : 14 - 14
[35] ISSUES IN UNITED-STATES FOOD-SCIENCE AND TECHNOLOGY RESEARCH
MARION, WW
FOOD TECHNOLOGY, 1986, 40 (12) : 120 - 121
[36] REGULATORY ENVIRONMENT - INCENTIVE OR IMPEDIMENT TO DEVELOPMENTS IN FOOD-SCIENCE AND TECHNOLOGY
STILLINGS, BR
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 1994, 34 (02) : 223 - 227
[37] ISSUES IN UNITED-STATES FOOD-SCIENCE AND TECHNOLOGY EDUCATION
LINEBACK, DR
FOOD TECHNOLOGY, 1986, 40 (12) : 131 - 137
[38] THE APPERT,NICHOLAS MEDALISTS - A REFLECTION OF THE GROWTH OF FOOD-SCIENCE AND TECHNOLOGY
SZCZESNIAK, AS
FOOD TECHNOLOGY, 1992, 46 (09) : 144 - 151
[39] 6TH ARGENTINE CONGRESS OF FOOD-SCIENCE AND TECHNOLOGY
CHIRIFE, J
FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE, 1994, 27 (06): : 10 - 10
[40] RESEARCH AND EDUCATION IN FOOD-SCIENCE
SPRING, J
FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE, 1994, 27 (06): : 11 - 11

← 1 2 3 4 5 →