A DATABASE SYSTEM FOR FERMENTATION PROCESSES

被引：11
|
作者：
ENDO, I
NAGAMUNE, T
机构：
来源：
BIOPROCESS ENGINEERING | 1987年 / 2卷 / 03期
关键词：
D O I：
10.1007/BF00387252
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：111 / 114
页数：4
相关论文
共 50 条
  • [1] COMPUTERIZED SYSTEM FOR MONITORING AND CONTROL OF FERMENTATION PROCESSES
    HAVLIK, I
    YERUSHALMI, L
    VOLESKY, B
    PROCESS BIOCHEMISTRY, 1989, 24 (01) : 9 - 14
  • [2] DEVELOPMENT OF AN EXPERT SYSTEM FOR DIAGNOSING FERMENTATION PROCESSES
    ASAMA, H
    NAGAMUNE, T
    ENDO, I
    HIRATA, M
    HIRATA, A
    KAGAKU KOGAKU RONBUNSHU, 1991, 17 (03) : 579 - 585
  • [3] Intensification of Biogas Fermentation Processes in the Bioenergy System
    Zablodskiy, Mykola
    Savchenko, Vitaliy
    Klendiy, Petr
    Pliuhin, Vladyslav
    2018 IEEE 3RD INTERNATIONAL CONFERENCE ON INTELLIGENT ENERGY AND POWER SYSTEMS (IEPS), 2018, : 39 - 44
  • [4] FERM - A DECISION SUPPORT SYSTEM FOR FERMENTATION PROCESSES
    GUTHKE, R
    SCHULZ, V
    KNORRE, WA
    HAUPT, B
    WERNSTEDT, J
    ACTA BIOTECHNOLOGICA, 1990, 10 (01): : 63 - 71
  • [5] Command-control in fermentation - BOSS system for advanced control of fermentation processes
    Blachere, H
    GENETIC ENGINEERING NEWS, 1998, 18 (07): : 23 - 23
  • [6] On-line monitoring and controlling system for fermentation processes
    Liu, YC
    Wang, FS
    Lee, WC
    BIOCHEMICAL ENGINEERING JOURNAL, 2001, 7 (01) : 17 - 25
  • [7] Fermentation processes
    Wells, PA
    Ward, GE
    INDUSTRIAL AND ENGINEERING CHEMISTRY, 1939, 31 : 172 - 177
  • [8] Fermentation processes
    Dobrosz-Teperek, Katarzyna
    Dasiewicz, Beata
    PRZEMYSL CHEMICZNY, 2008, 87 (09): : 896 - +
  • [9] A model of database management system for optimisation of production processes
    Ficko, M.
    Drstvenek, I
    Pahole, I
    ANNALS OF DAAAM FOR 2003 & PROCEEDINGS OF THE 14TH INTERNATIONAL DAAAM SYMPOSIUM: INTELLIGENT MANUFACTURING & AUTOMATION: FOCUS ON RECONSTRUCTION AND DEVELOPMENT, 2003, : 147 - 148
  • [10] BEER FERMENTATION - MODERN FERMENTATION PROCESSES
    SCHNEIDER, R
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1953, 1 (03) : 241 - 245
12345