共 50 条
- [1] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1993, 73 (12): : 1386 - 1391
- [2] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1994, 74 (04): : 394 - 399
- [3] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1994, 74 (05): : 500 - &
- [4] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1994, 74 (02): : 156 - 161
- [5] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1994, 74 (01): : 49 - 53
- [6] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1993, 73 (11): : 1267 - &
- [7] 39TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY - ABSTRACTS FLEISCHWIRTSCHAFT, 1994, 74 (03): : 272 - 277
- [8] 38TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1992, 72 (12): : 1670 - 1673
- [9] 34TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1989, 69 (05): : 855 - 862
- [10] 38TH INTERNATIONAL-CONGRESS OF MEAT SCIENCE AND TECHNOLOGY FLEISCHWIRTSCHAFT, 1993, 73 (07): : 747 - 750