DATA ON SOME STORAGE TECHNOLOGICAL PARAMETERS OF FRUITS AND VEGETABLES

被引：0

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作者：

SARAY, T

ALMASI, E

VAGVOLGYI, K

机构：

来源：

ACTA ALIMENTARIA | 1978年 / 7卷 / 01期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：1 / 16

页数：16

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