COMPARATIVE UTILIZATION OF SELENITE, SELENOMETHIONINE, AND SELENIZED YEAST BY THE LAYING HEN

被引:18
|
作者
SWANSON, CA
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D O I
10.1016/S0271-5317(87)80009-X
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
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页码:529 / 537
页数:9
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