ACTIVATION OF BRANCHED AND OTHER LONG-CHAIN FATTY-ACIDS BY RAT-LIVER MICROSOMES

被引：0

作者：

LIPPEL, K

机构：

[1] USDA,ARS,NUTR INST,BELTSVILLE,MD 20705

[2] NHLI,LIPID METAB BRANCH,BETHESDA,MD 20014

来源：

JOURNAL OF LIPID RESEARCH | 1973年 / 14卷 / 01期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：102 / 109

页数：8

共 50 条

[1] ACTIVATION OF BRANCHED LONG-CHAIN FATTY-ACIDS BY RAT-LIVER SUBCELLULAR-FRACTIONS
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[8] SPECIFICITY OF REDUCTION OF FATTY-ACIDS TO LONG-CHAIN ALCOHOLS BY RAT-BRAIN MICROSOMES
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[9] BIOSYNTHETIC UTILIZATION OF PHOTOREACTIVE FATTY-ACIDS BY RAT-LIVER MICROSOMES
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[10] EFFECT OF FATTY-ACIDS ON UDP GLUCURONYLTRANSFERASE IN RAT-LIVER MICROSOMES
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