International Congress on Pure Foods and Alimentary Substances.

被引：0
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作者：
Douglas, LM
机构：
来源：
NATURE | 1910年 / 82卷
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暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：25 / 26
页数：2
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