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- [8] THE EFFECT OF SPRINKLING ON THE RESPIRATION RATE, BODY TEMPERATURE, GRAZING PERFORMANCE AND MILK PRODUCTION OF DAIRY CATTLEJOURNAL OF ANIMAL SCIENCE, 1951, 10 (04) : 961 - 968MILLER, GDFRYE, JBBURCH, BJHENDERSON, PJRUSOFF, LL
- [9] A DETERGENT TEST FOR THE MILK FAT CONTENT OF DAIRY PRODUCTS .1. MILK, CREAM, AND ICE CREAMJOURNAL OF THE ASSOCIATION OF OFFICIAL AGRICULTURAL CHEMISTS, 1955, 38 (04): : 931 - 940SAGER, OSSANDERS, GPNORMAN, GHMIDDLETON, MB
- [10] INFLUENCE OF HIGH-ALTITUDE GRAZING ON PRODUCTIVE AND PHYSIOLOGICAL TRAITS OF DAIRY-COWS .1. INFLUENCE ON MILK-PRODUCTION AND BODY-WEIGHTJOURNAL OF ANIMAL BREEDING AND GENETICS, 1989, 106 (04) : 278 - 288ZEMP, MLEUENBERGER, HKUNZI, NBLUM, JW