On the question of the identity of pepsin and rennet.

被引：0

作者：

Porter, AE

机构：

来源：

JOURNAL OF PHYSIOLOGY-LONDON | 1911年 / 42卷 / 5/6期

关键词：

D O I：

暂无

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

引用

页码：389 / 401

页数：13

共 50 条

[1] Vegetable rennet.
Wallace, RH
NATURE, 1922, 110 : 543 - 543
[2] Immunisation against calf rennet.
Hedin, SG
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1912, 77 (03): : 229 - 246
[3] The mode of action of plant rennet.
Couvreur, E
Chosson, P
COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES, 1921, 172 : 1678 - 1679
[4] The question of the identity of pepsin and chymosin.
Sawitsch, W
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1910, 68 (01): : 12 - 25
[5] On the question of the identity of pepsin and chymosin.
Taylor, AE
JOURNAL OF BIOLOGICAL CHEMISTRY, 1908, 5 (04) : 399 - 403
[6] Effect of salts of rare earths on the coagulation of milk by the rennet.
Frouin, A
Mercier, V
COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1913, 74 : 990 - 991
[7] CHICKEN PEPSIN AS A RENNET SUBSTITUTE
FINDLAY, CJ
STANLEY, DW
EMMONS, DB
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1984, 17 (02): : 97 - 101
[8] Researches on the inhibition produced by certain sera on the coagulating power of rennet.
Thaysen, AC
BIOCHEMICAL JOURNAL, 1915, 9 (01) : 110 - 131
[9] On the question about the identity of the pepsin and chymosin effect.
Hammarsten, O
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1908, 56 (01): : 18 - 80
[10] A note on the question of the identity of gastric rennin and pepsin.
Edie, ES
BIOCHEMICAL JOURNAL, 1921, 15 (04) : 507 - 509