共 50 条
- [3] THE HYGIENE CHAIN AND CONSUMER-PROTECTION (21ST FOOD HYGIENE MEETING) FLEISCHWIRTSCHAFT, 1981, 61 (02): : 235 - 241
- [4] THE HYGIENE CHAIN AND CONSUMER-PROTECTION (21ST FOOD HYGIENE MEETING) FLEISCHWIRTSCHAFT, 1980, 60 (12): : 2197 - 2200
- [6] THE HYGIENE CHAIN AND CONSUMER-PROTECTION (21ST FOOD-HYGIENE-MEETING) FLEISCHWIRTSCHAFT, 1981, 61 (01): : 88 - 92
- [7] Meeting future food demand with current agricultural resources GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS, 2016, 39 : 125 - 132
- [8] MEETING OF PRODUCT DEMAND FOOD INDUSTRIAL PRODUCTS FOR PUBLIC CATERING ELELMEZESI IPAR, 1978, 32 (05): : 184 - 190
- [9] GENERAL MEETING OF MEMBERS OF FOOD AND NUTRITION HYGIENE SECTOR OF ASSOCIATION-FOR-GENERAL-AND-COMMUNAL-HYGIENE OF EAST GERMANY LEBENSMITTEL INDUSTRIE, 1976, 23 (04): : 186 - 186
- [10] Meeting consumer demand for food safety, quality and environmental protection BCPC INTERNATIONAL CONGRESS CROP SCIENCE & TECHNOLOGY 2003, VOL 1 AND 2, CONGRESS PROCEEDINGS, 2003, : 27 - 34