EFFECTS OF VARIED INTAKE OF PROTEIN, CARBOHYDRATE AND FAT ON BLOOD AND URINE CHEMISTRIES

被引：0
|
作者：
OEXMANN, MJ [1 ]
FAGAN, TC [1 ]
WALLE, T [1 ]
GAFFNEY, TE [1 ]
机构：
[1] MED UNIV S CAROLINA,DEPT PHARMACOL,CHARLESTON,SC 29425
来源：
CLINICAL RESEARCH | 1983年 / 31卷 / 01期
关键词：
D O I：
暂无
中图分类号：
R-3 [医学研究方法]; R3 [基础医学];
学科分类号：
1001 ;
摘要：
引用
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页码：A65 / A65
页数：1
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