STRUCTURAL CHARACTERIZATION OF INTACT, BRANCHED OLIGOSACCHARIDES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY AND LIQUID SECONDARY ION MASS-SPECTROMETRY

被引：62
|
作者：
WEBB, JW
JIANG, K
GILLECECASTRO, BL
TARENTINO, AL
PLUMMER, TH
BYRD, JC
FISHER, SJ
BURLINGAME, AL
机构：
[1] UNIV CALIF SAN FRANCISCO,SCH MED,DEPT ANAT,SAN FRANCISCO,CA 94143
[2] UNIV CALIF SAN FRANCISCO,SCH MED,CTR LIVER,SAN FRANCISCO,CA 94143
[3] UNIV CALIF SAN FRANCISCO,SCH DENT,DEPT STOMATOL,SAN FRANCISCO,CA 94143
[4] ILLINOIS STATE UNIV,DEPT CHEM,NORMAL,IL 61761
[5] NEW YORK STATE DEPT HLTH,WADSWORTH CTR LABS & RES,ALBANY,NY 12201
来源：
ANALYTICAL BIOCHEMISTRY | 1988年 / 169卷 / 02期
关键词：
D O I：
10.1016/0003-2697(88)90293-X
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：337 / 349
页数：13
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