共 50 条
- [1] AMINO-ACID-COMPOSITION AND DIGESTIBILITY OF 4 PROTEIN-SOURCES FOR DOGS JOURNAL OF NUTRITION, 1991, 121 (11): : S64 - S65
- [2] AMINO-ACID-COMPOSITION OF RESIDUAL PROTEIN AFTER INCUBATION WITHIN SYNTHETIC-FIBER BAGS IN THE RUMEN ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE-JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 1982, 47 (05): : 251 - 252
- [3] THE INFLUENCE OF AMINO-ACID-COMPOSITION OF EGGS BY DIFFERENT ENERGY AND PROTEIN SUPPLY ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE-JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 1982, 47 (05): : 259 - 260
- [4] AMINO-ACID-COMPOSITION OF FUR AFTER DEGRADATION - CHANGES IN AMINO-ACID-COMPOSITION OF FUR AFTER ARTIFICIAL DEGRADATION TREATMENTS JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION, 1994, 89 (05): : 132 - 140
- [5] PROTEIN AND AMINO-ACID-COMPOSITION OF FAGOPYRUM (BUCKWHEAT) QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1986, 36 (04): : 341 - 344
- [6] STUDY OF THE PEPTIDE AND AMINO-ACID-COMPOSITION OF DIFFERENT PROTEIN BASES OF CULTURE MEDIA ZHURNAL MIKROBIOLOGII EPIDEMIOLOGII I IMMUNOBIOLOGII, 1985, (12): : 22 - 27
- [7] Amino acid profile of escaped feed protein after rumen incubation and their intestinal digestibility ARCHIVES OF ANIMAL NUTRITION-ARCHIV FUR TIERERNAHRUNG, 2002, 56 (06): : 409 - 418
- [9] AMINO-ACID-COMPOSITION AND PROTEIN-QUALITY OF BISCUITS ZEITSCHRIFT FUR ERNAHRUNGSWISSENSCHAFT, 1979, 18 (04): : 245 - 249