INFLUENCE OF LOW OXYGEN LEVELS AND RELATIVE HUMIDITY ON STORAGE OF GREEN TOMATOES

被引：6
|
作者：
LOCKHART, CL
EAVES, CA
机构：
来源：
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY | 1967年 / 42卷 / 03期
关键词：
D O I：
10.1080/00221589.1967.11514215
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：289 / &
相关论文
共 50 条
  • [1] Abscission of Bunch Tomatoes during Storage: the Effect of Temperature and Relative Humidity between Harvest and Storage
    Dvir, O.
    Rom, M.
    Farber, I.
    Beno-Moualem, D.
    Meir, S.
    Lichter, A.
    III INTERNATIONAL CONFERENCE POSTHARVEST UNLIMITED 2008, 2010, 858 : 167 - 171
  • [2] Influence of Relative Humidity on Electrodermal Levels and Responses
    Bari, Dindar S.
    Aldosky, Haval Y. Yacoob
    Tronstad, Christian
    Kalvoy, Havard
    Martinsen, Orjan G.
    SKIN PHARMACOLOGY AND PHYSIOLOGY, 2018, 31 (06) : 298 - 307
  • [3] Low relative humidity at harvest and before storage at high humidity influence the severity of postharvest peel pitting in citrus
    Alferez, F
    Zacarias, L
    Burns, JK
    JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2005, 130 (02) : 225 - 231
  • [4] The influence of inoculum concentration, relative humidity, and temperature on infection of greenhouse tomatoes by Botrytis cinerea
    Eden, MA
    Hill, RA
    Beresford, R
    Stewart, A
    PLANT PATHOLOGY, 1996, 45 (04) : 795 - 806
  • [5] Controlled relative humidity storage for high toughness and strength of binderless green pellets
    Cannon, W. Roger
    Hoggan, Rita E.
    Erickson, Arnold
    Forsmann, Bryan
    O'Brien, Robert C.
    Lessing, Paul A.
    JOURNAL OF THE AMERICAN CERAMIC SOCIETY, 2017, 100 (10) : 4442 - 4449
  • [6] Survival of Salmonella on tomatoes stored at high relative humidity, in soil, and on tomatoes in contact with soil
    Guo, X
    Chen, JR
    Brackett, RE
    Beuchat, LR
    JOURNAL OF FOOD PROTECTION, 2002, 65 (02) : 274 - 279
  • [7] Influence of Storage Relative Humidity on the Dispersion of Salmeterol Xinafoate Powders for Inhalation
    Das, Shyamal
    Larson, Ian
    Young, Paul
    Stewart, Peter
    JOURNAL OF PHARMACEUTICAL SCIENCES, 2009, 98 (03) : 1015 - 1027
  • [8] Effect of inoculum size, relative humidity, storage temperature, and ripening stage on the attachment of Salmonella Montevideo to tomatoes and tomatillos
    Iturriaga, MH
    Escartín, EF
    Beuchat, LR
    Martínez-Peniche, R
    JOURNAL OF FOOD PROTECTION, 2003, 66 (10) : 1756 - 1761
  • [9] Quality Curves for Green Bell Pepper (Capsicum annuum L.) Stored at Low and Recommended Relative Humidity Levels
    Nunes, M. C. N.
    Delgado, A.
    Emond, J. P.
    IV INTERNATIONAL CONFERENCE POSTHARVEST UNLIMITED 2011, 2012, 945 : 71 - 78
  • [10] Storage of tomatoes in low oxygen atmospheres inhibits ethylene action and polygalacturonase activity
    Kapotis, G
    Passam, HC
    Akoumianakis, K
    Olympios, CM
    RUSSIAN JOURNAL OF PLANT PHYSIOLOGY, 2004, 51 (01) : 112 - 115
12345