MICROWAVE OVEN RADIATION HAZARDS IN FOOD-VENDING ESTABLISHMENTS

被引：6

|

作者：

SUROVIEC, HJ

机构：

来源：

ARCHIVES OF ENVIRONMENTAL HEALTH | 1967年 / 14卷 / 03期

关键词：

D O I：

10.1080/00039896.1967.10664770

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

引用

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页码：469 / &

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