PHOSPHORYLATION OF LIGHT-CHAIN COMPONENTS OF MYOSIN FROM CARDIAC AND RED SKELETAL-MUSCLES

被引：166

作者：

FREARSON, N ^{[1
]}

PERRY, SV ^{[1
]}

机构：

[1] UNIV BIRMINGHAM,DEPT BIOCHEM,BIRMINGHAM B15 2TT,ENGLAND

来源：

BIOCHEMICAL JOURNAL | 1975年 / 151卷 / 01期

关键词：

D O I：

10.1042/bj1510099

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：99 / &

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