EFFECTS OF PH ON THE GILL ATPASE ACTIVITY AND BLOOD COMPOSITION OF WHITEFISH (COREGONUS-PELED) AND TROUT (SALMO-TRUTTA-FARIO)

被引：0
|
作者：
NIEMINEN, M [1 ]
KORHONEN, I [1 ]
LAITINEN, M [1 ]
机构：
[1] UNIV KUOPIO,DEPT CLIN CHEM,SF-70101 KUOPIO 10,FINLAND
来源：
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-PHYSIOLOGY | 1982年 / 72卷 / 04期
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D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：637 / 642
页数：6
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