SOCIOECONOMIC-STATUS AND EDUCATION AS RISK DETERMINANTS OF GASTROINTESTINAL CANCER

被引：43
|
作者：
PUKKALA, E
TEPPO, L
机构：
来源：
PREVENTIVE MEDICINE | 1986年 / 15卷 / 02期
关键词：
D O I：
10.1016/0091-7435(86)90083-6
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
收藏
页码：127 / 138
页数：12
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