INFLUENCE OF SOAKING ON VARIOUS BIOCHEMICAL-CHANGES AND DEHUSKING EFFICIENCY IN PIGEON PEA (CAJANUS-CAJAN L) SEEDS

被引：0
|
作者：
SRIVASTAVA, V [1 ]
MISHRA, DP [1 ]
CHAND, L [1 ]
GUPTA, RK [1 ]
SINGH, BPN [1 ]
机构：
[1] GOVIND BALLABH PANT UNIV AGR & TECHNOL,COLL BASIC SCI & HUMANITIES,DEPT BIOCHEM,PANTNAGAR 263145,UTTAR PRADESH,INDIA
来源：
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE | 1988年 / 25卷 / 05期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：267 / 271
页数：5
相关论文
共 50 条
  • [1] EFFECT OF BICARBONATE SOAKING ON DEHUSKING EFFICIENCY AND COMPOSITION OF PIGEON PEA (CAJANUS-CAJAN L) SEEDS AND DHAL
    SAXENA, RP
    CHAND, L
    GARG, GK
    SINGH, BPN
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 1989, 24 (03): : 237 - 241
  • [2] BIOCHEMICAL-CHANGES IN DEVELOPING SEEDS OF PIGEONPEA (CAJANUS-CAJAN)
    SINGH, U
    JAMBUNATHAN, R
    NARAYANAN, A
    PHYTOCHEMISTRY, 1980, 19 (07) : 1291 - 1295
  • [3] BIOCHEMICAL-CHANGES IN THE DEVELOPING SEEDS OF CHICKPEA (CICER-ARIETINUM-L) AND PIGEONPEA (CAJANUS-CAJAN L)
    SINGH, U
    JAMBUNATHAN, P
    INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS, 1980, 17 (04): : S95 - S95
  • [4] RESIDUES OF FENVALERATE IN PIGEON PEA (CAJANUS-CAJAN (L) MILLSP)
    PATEL, PS
    SHAH, PG
    PATEL, BK
    PATEL, JR
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1990, 27 (05): : 317 - 318
  • [5] LEAF VARIANTS IN PIGEON PEA CAJANUS-CAJAN (L) MILLSP
    MURTHI, AN
    VANDERMAESEN, LJG
    TROPICAL AGRICULTURE, 1979, 56 (01): : 81 - 83
  • [6] CHROMOSOME NUMBER IN PIGEON PEA (CAJANUS-CAJAN (L) MILLSP)
    AKINOLA, JO
    PRITCHARD, AJ
    WHITEMAN, PC
    JOURNAL OF THE AUSTRALIAN INSTITUTE OF AGRICULTURAL SCIENCE, 1972, 38 (04): : 305 - 306
  • [7] PURIFICATION AND CHARACTERIZATION OF PROTEASE INHIBITORS FROM PIGEON PEA (CAJANUS-CAJAN (L) MILLSP) SEEDS
    GODBOLE, SA
    KRISHNA, TG
    BHATIA, CR
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1994, 64 (01) : 87 - 93
  • [8] STARCH, SOLUBLE SUGARS AND AMYLOLYTIC ENZYMES IN THE GERMINATING PIGEON PEA (CAJANUS-CAJAN L) SEEDS
    SHARMA, SN
    PANT, RC
    INDIAN JOURNAL OF PLANT PHYSIOLOGY, 1979, 22 (03): : 219 - 225
  • [9] FURTHER CHARACTERIZATION OF PROTEASE INHIBITORS FROM PIGEON PEA (CAJANUS-CAJAN (L) MILLSP) SEEDS
    GODBOLE, SA
    KRISHNA, TG
    BHATIA, CR
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1994, 64 (03) : 331 - 335
  • [10] AMINO-ACID-COMPOSITION OF DEVELOPING PIGEON PEA (CAJANUS-CAJAN) SEEDS
    YADAV, SP
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1983, 31 (06) : 1360 - 1362
12345