RELATIONSHIPS BETWEEN CHEMICAL AND PHYSICAL BODY-COMPOSITION IN 2 LINES OF LARGE WHITE-PIGS AT 5 FEEDING LEVELS

被引：0
|
作者：
ROOK, AJ
ELLIS, M
WHITTEMORE, CT
PHILLIPS, P
机构：
[1] UNIV NEWCASTLE UPON TYNE,FAC AGR,NEWCASTLE TYNE NE1 7RU,TYNE & WEAR,ENGLAND
[2] EDINBURGH SCH AGR,EDINBURGH EH9 3JG,MIDLOTHIAN,SCOTLAND
[3] UNIV EDINBURGH,AFRC,STAT UNIT,EDINBURGH EH9 3JZ,MIDLOTHIAN,SCOTLAND
来源：
ANIMAL PRODUCTION | 1984年 / 38卷 / JUN期
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：529 / 529
页数：1
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