共 50 条
- [1] IDENTIFICATION OF PROTEOLYTIC PSEUDOMANADS ISOLATED FROM RAW-MILK CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1983, 16 (03): : R17 - R17
- [2] ACTIVITY AND THERMOSTABILITY OF THE EXTRACELLULAR LIPASES AND PROTEINASES FROM PSEUDOMONADS ISOLATED FROM RAW-MILK MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1989, 44 (09): : 547 - 549
- [3] LIPOLYTIC AND PROTEOLYTIC ACTIVITY OF BACTERIA ISOLATED FROM BLENDED RAW-MILK JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY, 1979, 32 (01): : 19 - 23
- [6] CHARACTERIZATION OF PROTEOLYTIC-ENZYME SYSTEMS OF 2 PSYCHOTROPIC STRAINS ISOLATED FROM REFRIGERATED RAW-MILK LAIT, 1979, 59 (585-): : 269 - 298
- [7] ISOLATION AND IDENTIFICATION OF PROTEOLYTIC PSYCHOTROPHIC SPOREFORMING BACTERIA FROM RAW-MILK SUPPLIES AT AN EXPERIMENTAL DAIRY IN INDIA JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY, 1984, 37 (03): : 96 - 98
- [9] COMPARISON OF PROTEOLYTIC PSYCHROTROPH COUNTS AND PROTEINASE ACTIVITY IN RAW-MILK CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1984, 17 (03): : R31 - R31