A LEGAL OVERVIEW OF THE STATUS OF MEDICAL FOODS IN THE UNITED-STATES

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作者：

BASS, IS

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来源：

FOOD AND DRUG LAW JOURNAL | 1989年 / 44卷 / 05期

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TS2 [食品工业];

学科分类号：

0832 ;

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页码：467 / 477

页数：11

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