DIVERSITY OF EPIPHYTIC BACTERIAL COMMUNITIES ON BEAN (PHASEOLUS-VULGARIS) LEAVES AND PODS BASED ON NUTRIENT UTILIZATION

被引：0

作者：

MORRIS, CE ^{[1
]}

ROUSE, DI ^{[1
]}

机构：

[1] UNIV WISCONSIN,DEPT PLANT PATHOL,MADISON,WI 53706

来源：

PHYTOPATHOLOGY | 1982年 / 72卷 / 07期

关键词：

D O I：

暂无

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：936 / 936

页数：1

共 50 条

[1] CATECHOL OXIDASE OF BEAN LEAVES (PHASEOLUS-VULGARIS)
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[2] INHERITANCE OF TWISTED PODS IN COMMON BEAN (PHASEOLUS-VULGARIS L)
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[3] ORIGIN, DIVERSITY AND UTILIZATION OF THE CUBAN GERMPLASM OF COMMON BEAN (PHASEOLUS-VULGARIS L)
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[4] STUDIES ON PHASEOLUS-VULGARIS (DWARF FRENCH BEAN) FOR SEED AND EDIBLE PODS
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[6] HORMONAL INTERACTION BETWEEN PODS, LEAVES AND AXILLARY BUDS IN PHASEOLUS-VULGARIS L
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[7] THE EFFECT OF TEMPERATURE ON THE PRODUCTION AND ABSCISSION OF FLOWERS AND PODS IN SNAP BEAN (PHASEOLUS-VULGARIS L)
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[8] ABSORPTION OF PHOSPHORUS AND SULFATES IN BEAN-LEAVES (PHASEOLUS-VULGARIS L)
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[9] EFFECT OF LINCOCIN TREATMENT ON GREENING PROCESS IN BEAN (PHASEOLUS-VULGARIS) LEAVES
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[10] RFLP DIVERSITY OF COMMON BEAN (PHASEOLUS-VULGARIS) IN ITS CENTERS OF ORIGIN
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