SOME ASPECTS OF ABSORPTION AND CONCENTRATION OF IODIDE BY ALIMENTARY TRACT IN MAN

被引：19
作者：
ALEXANDER, WD
HARDEN, RM
HARRISON, MT
SHIMMINS, J
机构：
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 1967年 / 26卷 / 01期
关键词：
D O I：
10.1079/PNS19670013
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：62 / +
页数：1
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