Investigations into Salmonella contamination in feed production chain in Karst rural areas of China

被引:0
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作者
Shenglin Yang
Zongfen Wu
Wei Lin
Longxin Xu
Long Cheng
Lin Zhou
机构
[1] Guizhou University,College of Animal Science
[2] Monitoring Institute of Feed and Veterinary Drug of Guizhou Province,Faculty of Agriculture and Life Sciences
[3] Institute of Guizhou Husbandry and Veterinary,undefined
[4] Lincoln University,undefined
关键词
Contamination; Feed; Ingredient;
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中图分类号
学科分类号
摘要
In order to understand the status of Salmonella contamination of feed production chain in Karst rural areas, southwest of China, a total of 1077 feed samples including animal feed materials and feed products were randomly collected from different sectors of feed chain covering feed mills, farms, and feed sales in nine regions of Karst rural areas between 2009 and 2012, to conduct Salmonella test. The different positive rates with Salmonella contamination were detected, the highest was 4.7 % in 2009, the lowest was 0.66 % in 2011, while 4.3 % in 2010, 2.8 % in 2012, respectively. Twelve types of feed including concentrate, complete, self-made, and feed ingredients were inspected. Salmonella contamination mainly concentrated on animal protein material such as meat meal, meat and bone meal, feather meal, blood meal, and fish meal. No Salmonella contamination was detected in feed yeast, microbial protein, rapeseed, and soybean meal. Salmonella contamination existed in each sector of feed production chain. This investigation provided a basic reference for feed production management and quality control in feed production chain in Karst rural areas of China.
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页码:1372 / 1379
页数:7
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