共 50 条
- [1] Transcriptome analysis of Penicillium italicum in response to the flavonoids from Sedum aizoon L. WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2020, 36 (05):
- [2] A transcriptome analysis of the antibacterial mechanism of flavonoids from Sedum aizoon L. against Shewanella putrefaciens WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2020, 36 (07):
- [3] A transcriptome analysis of the antibacterial mechanism of flavonoids from Sedum aizoon L. against Shewanella putrefaciens World Journal of Microbiology and Biotechnology, 2020, 36
- [4] The Antifungal Efficacy of Flavonoids from Sedum aizoon L. on Grapes Food and Bioprocess Technology, 2024, 17 : 722 - 735
- [7] Influences of flavonoids from Sedum aizoon L. on biofilm formation of Pseudomonas fragi Applied Microbiology and Biotechnology, 2023, 107 : 3687 - 3697
- [10] Effect of Flavonoids from Sedum aizoon L. on Spoilage Bacteria and Quality of Chilled Pork Wang, Hongfei (wanghongfei@nbu.edu.cn), 1600, Chinese Chamber of Commerce (38):