Driving Factors for the Success of the Green Innovation Market: A Relationship System Proposal

被引:0
|
作者
Janine Fleith de Medeiros
Gabriel Vidor
José Luís Duarte Ribeiro
机构
[1] Universidade de Passo Fundo,Graduate Business Program
[2] Universidade de Caxias do Sul,Graduate Business Program
[3] Universidade Federal do Rio Grande do Sul,Industrial Engineering
来源
Journal of Business Ethics | 2018年 / 147卷
关键词
Innovation strategy; Teams, people, and organization; Methodology;
D O I
暂无
中图分类号
学科分类号
摘要
This study aims to map out the relationships that make up green innovation initiatives in Brazilian industry. The sample comprised 100 managers at manufacturing companies, most of them operating in the business of farm machinery and equipment (45 managers) and steel structures (14 managers). To develop this study, Medeiros et al. (J Clean Prod 65:76–86, 2014) study, mapping critical factors that drive the success of green product innovation and the paradigm of complexity, was used as a reference study. Based on the results, it was possible to identify that the operational dynamic of the factors and variables that affect market success do not happen in an isolated or fragmented way; they occur systematically with different contingencies and structured basic and intermediate skills in order to meet the expectations of consumers, laws, and environmental legislation. Initially, the technological expertise factor was noted as very important for sustaining green product innovation. Furthermore, since proactive leaders are an important factor for successfully developing environmentally sustainable products, it must be added to technological expertise as the foundation for developing green innovation. After defining the basis for green product innovation, the intermediary conditions necessary for using the available technology appropriately were mapped out. In this sense, variables such as “elimination of cultural barriers,” “capacity for critical reflective analysis,” and “experimentation” are also very important. In addition, some of the variables of the cross-functional collaboration and market knowledge factors were a part of the structure that organizations need to transform potential into developing green products, which is the basis for the third level of the model. The fourth level of the model has the “meeting consumer expectations” and “following law and legislation” factors, which make up the main goals for developing environmentally sustainable products according to a number of surveys that were conducted.
引用
收藏
页码:327 / 341
页数:14
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