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- [1] The Age-Old Conundrum With Thiopurines: Are the Accumulating Risks Greater Than Benefits? AMERICAN JOURNAL OF GASTROENTEROLOGY, 2021, 116 (04): : 671 - 672
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- [7] Benefits and risks associated with consumption of Great Lakes fish containing omega-3 fatty acids and polychlorinated biphenyls (PCBs) JOURNAL OF ENVIRONMENTAL SCIENCES, 2016, 41 : 1 - 5