A New Flavanone from Citrus reticulata

被引：0

作者：

C. Y. Chen

J. J. Wang

C. L. Kao

H. C. Yeh

P. L. Song

S. L. Liu

H. M. Wu

H. T. Li

W. J. Li

机构：

[1] Fooyin University,School of Medical and Health Sciences

[2] Tzu Hui Institute of Technology,Department of Medical Laboratory Science and Biotechnology

[3] Fooyin University,Experimental Forest, College of Bio

[4] National Taiwan University,Resources and Agriculture

[5] Fooyin University,Department of Nursing

来源：

Chemistry of Natural Compounds | 2021年 / 57卷

关键词：

Rutaceae; flavanone; polymethoxyflavone;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

A new flavanone, 5-hydroxy-7,2′,3′,4′,5′,6′-hexamethoxyflavanone (1), was isolated from the unripe fruit peels of Citrus reticulata (Rutaceae), together with two known polymethoxyflavones, 5,6,7,8,3′,4′ -hexamethoxyflavone (2) and 5,6,7,8,4′-pentamethoxyflavone (3). The structure of 1 was characterized and identified by spectral analysis.

引用

页码：277 / 279

页数：2

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