Characterization of β-glucosidase of Lactobacillus plantarum FSO1 and Candida pelliculosa L18 isolated from traditional fermented green olive

被引：0
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作者：
Yahya Rokni
Houssam Abouloifa
Reda Bellaouchi
Ismail Hasnaoui
Sara Gaamouche
Zahra Lamzira
Riadh B. E. N. Salah
Ennouamane Saalaoui
Nabil Ghabbour
Abdeslam Asehraou
机构：
[1] Mohammed Premier University,Laboratory of Bioresources, Biotechnology, Ethnopharmacology and Health, Faculty of Sciences
[2] Centre of Biotechnology of Sfax,Laboratory of Microorganisms and Biomolecules
来源：
Journal of Genetic Engineering and Biotechnology | / 19卷
关键词：
Olive; Oleuropein; β-Glucosidase;
D O I：
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