Fractions of barley spent grain as media for growth of probiotic bacteria

被引:0
|
作者
G. I. Novik
J. Wawrzynczyk
O. Norrlow
E. Szwajcer-Dey
机构
[1] National Academy of Sciences of Belarus,Institute of Microbiology
[2] Lund University,Department of Pure and Applied Biochemistry
来源
Microbiology | 2007年 / 76卷
关键词
bifidobacteria; lactic acid bacteria; fractions of barley spent grain; growth; acid formation; probiotics;
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学科分类号
摘要
The application of the protein and polysaccharide fractions of barley spent grain as a basis of growth media for probiotic bacteria was studied. High values of biomass yield, cell viability, and organic acid production were observed in the variants of media containing the barley spent grain supplemented with lactose, ascorbic acid, yeast extract, and mineral salts. Cells of lactic acid bacteria and bifidobacteria had the typical rod-shaped morphology.
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