Characterisation of biomaterials using Raman spectroscopy

被引：0
|
作者：
Soderholm, S [1 ]
机构：
[1] Univ Helsinki, Dept Food Technol, FIN-00014 Helsinki, Finland
来源：
SPECTROSCOPY OF BIOLOGICAL MOLECULES: MODERN TRENDS | 1997年
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：501 / 502
页数：2
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