Explanation of Revision of the Water Quality Standard in Japan Based on the Water Supply Law

被引：0
|
作者：
Nishimura, Tetsuji [1 ]
机构：
[1] Natl Inst Hlth Sci, Div Environm Chem, Setagaya Ku, Tokyo 1588501, Japan
来源：
JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN | 2009年 / 50卷 / 06期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：J374 / J375
页数：2
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