Recent research has demonstrated a disconnect between environmental beliefs and behavior when it comes to the consumption of hospitality products. Unfortunately, while many consumers believe that hotels should engage in green practices, there is mounting evidence that such beliefs do not necessarily translate into actual purchases of sustainable products. The purpose of this research is to examine this issue by developing an integrated framework establishing the relationships among the beliefs, attitudes, and behaviors associated with the consumption of the green hotel product. In particular, we are concerned with the effects of consumers' beliefs regarding the luxury-based trade-offs associated with staying in green hotels. Additionally, we seek to establish the role of destination image as a determinant of the relationships specified in the proposed nomology. The results support our overall hypothesis that the established disconnect between environmental values and sustainable hospitality consumption behavior is at least partially attributable to the cognitive evaluation of the attributes of the hotel's destination. Specifically, our results show that, while the belief that green hotels are less luxurious translates to unfavorable attitudes toward green hotels in urban tourism destinations, this relationship does not occur in nature-based tourism destinations.
机构:
Hong Kong Polytech Univ, Sch Profess Educ & Execut Dev, Kowloon, Hong Kong, Peoples R ChinaHong Kong Polytech Univ, Sch Profess Educ & Execut Dev, Kowloon, Hong Kong, Peoples R China
Tavitiyaman, Pimtong
Qu, Hailin
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机构:
Oklahoma State Univ, Sch Hotel & Restaurant Adm, Stillwater, OK 74078 USAHong Kong Polytech Univ, Sch Profess Educ & Execut Dev, Kowloon, Hong Kong, Peoples R China
机构:
Ho Chi Minh City Univ Technol & Educ, Fac Fash & Tourism, Ho Chi Minh City, VietnamHo Chi Minh City Univ Technol & Educ, Fac Fash & Tourism, Ho Chi Minh City, Vietnam