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The production of pyrethrins by plant cell and tissue cultures of Chrysanthemum cinerariaefolium and Tagetes species
被引:33
|作者:
Hitmi, A
Coudret, A
Barthomeuf, C
机构:
[1] Univ Auvergne, Inst Univ Technol Aubiere, Lab Physiol & Biotechnol Vegetales, F-15000 Aurillac, France
[2] Univ Auvergne, Fac Pharm, Lab Pharmacognosie & Biotechnol, F-63001 Clermont Ferrand, France
关键词:
cell and organ cultures;
bioconversions;
genetic engineering;
economical viability;
identification and quantification methods;
D O I:
10.1080/10409230091169230
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
071010 ;
081704 ;
摘要:
Pyrethrins, the most: economically important natural insecticide, comprise a group of six closely related monoterpene esters. The industrial production is based on their extraction from Chrysanthemum cinerariaefolium (Pyrethrum) capitula. The world production of natural pyrethrins still falls short of global market demand stimulating the research in in vitro production as an alternative to conventional cultivation methods. The different biotechnological alternatives such as callus cultures, shoot and root cultures, plant cell suspension cultures, and bioconversion of precursors by means of enzymatic synthesis or genetically engineered microorganisms, as well as the progress achieved in methods for the identification and quantitation of insecticidal compounds have been reviewed. Although technology for plant cell culture exists, industrial applications have, to date, been limited due to both the low economical viability and technological feasibility at large scale. Bioconversion of readily available precursors looks more attractive, but more research is needed before this technology is used for the industrial production of pyrethrins.
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页码:317 / 337
页数:21
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