Chemical constituents and pharmacological actions of carob pods and leaves (Ceratonia siliqua L.) on the gastrointestinal tract: A review

被引:78
|
作者
Rtibi, Kais [1 ,2 ]
Selmi, Slimen [1 ]
Grami, Dhekra [1 ]
Amri, Mohamed [2 ]
Eto, Bruno [4 ]
El-Benna, Jamel [3 ]
Sebai, Hichem [1 ]
Marzouki, Lamjed [1 ,2 ]
机构
[1] Inst Super Biotechnol Beja, Lab Physiol Fonct & Valorisat Bioressources, BP 382, Beja 9000, Tunisia
[2] Fac Sci Tunis, Dept Sci Biol, Lab Neurophysiol Fonct & Pathol, Tunis 2092, Tunisia
[3] Univ Paris 07, Biomed Res Ctr, INSERM, U1149, F-75018 Paris, France
[4] Univ Paris 07, TransCell Lab, F-75018 Paris, France
关键词
Ceratonia siliqua l; Phytochemical constituents; Pharmacological activities; Gastrointestinal tract; IN-VITRO; ANTIOXIDANT ACTIVITY; HUMAN NEUTROPHILS; OXIDATIVE STRESS; POLYPHENOLS; EXTRACTS; HEALTH; BIOACCESSIBILITY; BIOAVAILABILITY; INDUCTION;
D O I
10.1016/j.biopha.2017.06.088
中图分类号
R-3 [医学研究方法]; R3 [基础医学];
学科分类号
1001 ;
摘要
Carob tree, Ceratonia siliqua L., is a medicinal plant used in Tunisian traditional medicine for the treatment of the gastro-intestinal (GI) disorders. In this respect, a relatively large number of scientific publications on the carob tree have been published in recent years. Therefore, the present review was aimed to analyze the traditional uses, phytochemical constituents and pharmacological activities of Ceratonia siliqua on the GI tract. Indeed, previous investigations on the carob pods and leaves have revealed the presence of a number of compounds including high amounts of carbohydrates, dietary fibers, minerals, polyphenols, flavonoids and low amounts of protein and lipids. This plant possesses anti-inflammatory, antimicrobial, anti-diarrheique, antioxidant, anti-ulcer, anti-constipation and anti-absorptive of glucose activities in the gastrointestinal tract. Based on the chemical and pharmacological characteristics of C. siliqua, we concluded that this species has beneficial preventive and therapeutic properties, especially, in digestive tract. (C) 2017 Elsevier Masson SAS. All rights reserved.
引用
收藏
页码:522 / 528
页数:7
相关论文
共 50 条
  • [1] Carob pods (Ceratonia siliqua L.) as a source of polyphenolic antioxidants
    Makris, DP
    Kefalas, P
    FOOD TECHNOLOGY AND BIOTECHNOLOGY, 2004, 42 (02) : 105 - 108
  • [2] Variability of macro and microelement content in pods and leaves of the carob tree (Ceratonia siliqua L.) in Croatia
    Muller, Ivna Dragojevic
    Tariba, Blanka
    Cepo, Dubravka Vitali
    Vujic, Lovorka
    Ruscic, Mirko
    Bolaric, Snjezana
    Kremer, Dario
    ISRAEL JOURNAL OF PLANT SCIENCES, 2020, 67 (3-4) : 171 - 180
  • [3] Carob (Ceratonia siliqua L.) Seed Constituents: A Comprehensive Review of Composition, Chemical Profile, and Diverse Applications
    Laaraj, Salah
    Salmaoui, Souad
    Addi, Mohamed
    El-rhouttais, Chaimae
    Tikent, Aziz
    Elbouzidi, Amine
    Taibi, Mohamed
    Hano, Christophe
    Noutfia, Younes
    Elfazazi, Kaoutar
    JOURNAL OF FOOD QUALITY, 2023, 2023
  • [4] Domestication of the carob (Ceratonia siliqua L.)
    Zohary, D
    ISRAEL JOURNAL OF PLANT SCIENCES, 2002, 50 : S141 - S145
  • [5] Tunisian carob (Ceratonia siliqua L.) populations: Morphological variability of pods and kernel
    Naghmouchi, S.
    Khouja, M. L.
    Romero, A.
    Tous, J.
    Boussaid, M.
    SCIENTIA HORTICULTURAE, 2009, 121 (02) : 125 - 130
  • [6] Mineral composition of pods and seeds of wild and grafted carob (Ceratonia siliqua L.) fruits
    Oziyci, Hatice Reyhan
    Tetik, Nedim
    Turhan, Irfan
    Yatmaz, Ercan
    Ucgun, Kadir
    Akgul, Huseyin
    Gubbuk, Hamide
    Karhan, Mustafa
    SCIENTIA HORTICULTURAE, 2014, 167 : 149 - 152
  • [7] ISOLATION AND IDENTIFICATION OF CYCLITOLS IN CAROB PODS (CERATONIA-SILIQUA L)
    BAUMGARTNER, S
    GENNERRITZMANN, R
    HAAS, J
    AMADO, R
    NEUKOM, H
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1986, 34 (05) : 827 - 829
  • [8] Effects of feeding carob pods (Ceratonia siliqua L.) on nursing performance of Awassi ewes and their lambs
    Obeidat, B. S.
    Alrababah, M. A.
    Alhamad, M. N.
    Gharaibeh, M. A.
    Abu Ishmais, M. A.
    SMALL RUMINANT RESEARCH, 2012, 105 (1-3) : 9 - 15
  • [9] Sugar profiles of the pods of cultivated and wild types of carob bean (Ceratonia siliqua L.) in Turkey
    Biner, B.
    Gubbuk, H.
    Karhan, M.
    Aksu, M.
    Pekmezci, M.
    FOOD CHEMISTRY, 2007, 100 (04) : 1453 - 1455
  • [10] Chemical composition and livestock ingestion of carob (Ceratonia siliqua L.) seeds
    El-Shatnawi, MKJ
    Ereifej, KI
    JOURNAL OF RANGE MANAGEMENT, 2001, 54 (06): : 669 - 673