Assessment of dust explosions in the sugar industry with regard to screening technology

The prevention of dust explosions is a necessary treatment to ensure the safe operation of sugar plants worldwide. Especially in the field of screening technology only few mistakes can lead to hazardous process conditions. This paper discusses the principles of sugar dust explosions with special focus on their formation. An example is given to show possible threats which can occur during production. Advices for choosing suitable process parameters and equipment are given. A professional dust control is key to decrease the risk of dust explosions.