Effect of oral citrulline supplementation on whole body protein metabolism in adult patients with short bowel syndrome: A pilot, randomized, double-blind, cross-over study

被引:5
|
作者
Jirka, Adam [1 ,3 ]
Layec, Sabrina [2 ]
Picot, Denis [2 ]
Bernon-Ferreira, Silvia [3 ]
Grasset, Nadege [3 ,5 ]
Flet, Laurent [4 ]
Thibault, Ronan [6 ]
Darmaun, Dominique [1 ,3 ]
机构
[1] Univ Hosp, IMAD, Nutr Support Team, Div Gastroenterol, Nantes, France
[2] Clin St Yves, Dept Nutr, Rennes, France
[3] Univ Nantes, IMAD, CRNH Ouest, INRA,UMR 1280 PHAN, Nantes, France
[4] Univ Hosp, Dept Pharm, Nantes, France
[5] Univ Hosp, Dept Dietet, Nantes, France
[6] Univ Rennes, Nutr Metab & Canc, NuMeCan, INSERM,INRA,Nutr Unit,CHU Rennes, Rennes, France
关键词
Intestinal deficiency; Amino acids; Stable isotopes; Arginine; INTESTINAL FAILURE; PLASMA CITRULLINE; ENTEROCYTE MASS; ARGININE; GLUTAMINE; ABSORPTION; MARKER; MANAGEMENT; NUTRITION; ATROPHY;
D O I
10.1016/j.clnu.2018.12.030
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background & aims: As citrulline is produced by small intestine, plasma citrulline concentration is decreased and may become essential in patients with short bowel syndrome (SBS). In a rat model of SBS, citrulline supplementation enhanced muscle protein synthesis. The aim of the study was to determine whether citrulline impacts whole body protein metabolism in patients with SBS. Methods: Nine adults with non-malignant SBS (residual small bowel 90 +/- 48 cm; mean +/- SD) who were in near-normal nutritional status without any artificial nutrition, were recruited long after surgery. They received 7-day oral supplementation with citrulline (0.18 g/kg/day), or an iso-nitrogenous placebo in a randomized, double-blind, cross-over design with a 13-day wash-out between regimens, and an intravenous 5-h infusion of L-[1 - C-13]-leucine in the postabsorptive state to assess protein metabolism after each regimen. Results: Plasma citrulline concentration rose 17-fold (25 +/- 9 vs. 384 +/- 95 mu mol/L) and plasma arginine 3-fold after oral citrulline supplementation (both p < 4 x 10(-6)). Supplementation did not alter leucine appearance rate (97 +/- 5 vs. 97 +/- 5 mu mol kg(-1) .h(-1) ; p = 0.88), leucine oxidation (14 +/- 1 vs. 12 +/- 1 mu mol kg(-1).h(-1); p = 0.22), or non-oxidative leucine disposal (NOLD), an index of whole-body protein synthesis (83 +/- 4 vs. 85 +/- 5 mu mol kg(-1).h(-1); p = 0.36), nor insulin or IGF-1 plasma concentrations. In each of the 3 patients with baseline citrulline<20 mu mol/L, citrulline supplementation increased NOLD. Among the 7 patients with plasma citrulline <30 mu mol/L, the effect of supplementation on NOLD correlated inversely (r(2) = 0.81) with baseline plasma citrulline concentration. Conclusion: 1) Oral citrulline supplementation enhances citrulline and arginine bioavailability in SBS patients. 2) Oral citrulline supplementation does not have any anabolic effect on whole body protein metabolism in patients with SBS in good nutritional status, in the late phase of intestinal adaptation, and with near-normal baseline citrulline homeostasis. 3) Whether oral citrulline would impact whole body protein anabolism in severely malnourished SBS patients in the early adaptive period, and with baseline plasma citrulline below 20 mu mol/L, warrants further study. (C) 2019 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.
引用
收藏
页码:2599 / 2606
页数:8
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