AN ANALYSIS OF CONSUMERS' ATTITUDES AND BEHAVIORS TOWARDS PIRATED PRODUCTS.

被引:0
|
作者
Ayupp, Kartinah [1 ]
Ismail, Roseniza [1 ]
机构
[1] Univ Malaysia Sarawak, Sarawak, Malaysia
关键词
Product piracy; intellectual properties; consumer attitudes; anti-piracy strategies; Malaysia;
D O I
暂无
中图分类号
TP [自动化技术、计算机技术];
学科分类号
0812 ;
摘要
The costs of product piracy towards knowledge creation and innovation are enormous. It hampers the development of knowledge and innovation because piracy can greatly reduce the economic benefits for the original creators of products and ideas. Widespread piracy and weak intellectual property regulations and enforcement, particularly in developing countries, will undermine development and the growth of local industry, and threaten local knowledge. In terms of the business enviornment, this can lead to loss of competive advantage because the measure of competitiveness among firms is driven by the firm's ability to innovate and create new types of economic assets built from knowledge capital. If piracy is widespread, businesses are de-motivated to invest in R&D of new products/services since it will be difficult to recoup the high cost of these investments. Thus, the aim of this study is to analyse the consumer's attitude in purchasing pirated products and their purchase intention. The finding of this research could help organizations in understanding piracy issues and consequently, enable them to have better knowledge in the formulation of anti-piracy strategies. Malaysian public universities' students were used as sample since they constitute an important market segment of generation Y, that is, an emerging generation with powerful aggregated spending. The findings confirmed that novelty seeking factors have a significant influence on the tendency to buy pirated goods. The implications of this study and directions for future research are also discussed.
引用
收藏
页码:53 / 60
页数:8
相关论文
共 50 条
  • [1] Consumers' attitudes towards fisheries products
    Kaimakoudi, Eleni
    Polymeros, Konstantinos
    Schinaraki, Maria-Georgia
    Batzios, Christos
    6TH INTERNATIONAL CONFERENCE ON INFORMATION AND COMMUNICATION TECHNOLOGIES IN AGRICULTURE, FOOD AND ENVIRONMENT (HAICTA 2013), 2013, 8 : 90 - 96
  • [2] The attitude of consumers towards "Made in Italy" products. An empirical analysis among Italian customers
    Cappelli, Lucio
    D'Ascenzo, Fabrizio
    Ruggieri, Roberto
    Rossetti, Francesca
    Scalingi, Alessandra
    MANAGEMENT & MARKETING, 2019, 14 (01) : 31 - 47
  • [3] Attitudes of Consumers towards Private Label Products
    Kiymalioglu, Aslihan
    Atilgan-Inan, Eda
    Akinci, Serkan
    CHALLENGES AND OPPORTUNITIES OF GLOBAL BUSINESS IN THE NEW MILLENNIUM: CONTEMPORARY ISSUES AND FUTURE TRENDS, 2011, 20 : 140 - 145
  • [4] Senior Consumers' Attitudes Towards Innovative Products
    Szepieniec-Puchalska, Dorota
    Szymanska, Anna
    PROBLEMY ZARZADZANIA-MANAGEMENT ISSUES, 2016, 14 (02): : 185 - 203
  • [5] SWEDISH CONSUMERS ATTITUDES TOWARDS IMPORTED PRODUCTS
    GHAURI, PN
    BARKER, AT
    MOHAMMAD, NS
    DEVELOPMENTS IN MARKETING SCIENCE, VOL 12, 1989, : 138 - 142
  • [6] Consumers' attitudes towards imported food products
    Juric, B
    Worsley, A
    FOOD QUALITY AND PREFERENCE, 1998, 9 (06) : 431 - 441
  • [7] Consumers' Expectations and Behavior towards Confectionery Products. Polish Market Case Study
    Misniakiewicz, Malgorzata
    PROCEEDINGS OF 18TH INTERNATIONAL JOINT CONFERENCE: CENTRAL AND EASTERN EUROPE IN THE CHANGING BUSINESS ENVIRONMENT, 2018, : 222 - 232
  • [8] Perceptions and Attitudes of Chilean Consumers Towards Products from Family Farming: an Exploratory Analysis
    Kobrich, Claus
    Bravo-Pena, Felipe
    Boza, Sofia
    RIVAR-REVISTA IBEROAMERICANA DE VITICULTURA AGROINDUSTRIA Y RURALIDAD, 2019, 6 (18): : 59 - 78
  • [9] CONSUMERS' ATTITUDES TOWARDS BREAD AND BAKERY PRODUCTS IN EAST CROATIA
    Loncaric, R.
    Tolusic, Z.
    Kralik, I.
    Gubic, B.
    PROCEEDINGS OF THE 5TH INTERNATIONAL CONGRESS FLOUR-BREAD '09 AND 7TH CROATION CONGRESS OF CEREAL TECHNOLOGISTS, 2009, : 361 - 368
  • [10] Towards a molecular approach in the genetic analysis of IUFD products.
    van der Kevie-Kersemaekers, Anne-Marie
    Huijsdens, Karin
    van Maarle, Merel
    Knegt, Lia
    CHROMOSOME RESEARCH, 2015, 23 : S52 - S52