Promotion Effect of Succinimide on Amyloid Fibrillation of Hen Egg-White Lysozyme

被引:22
|
作者
Fan, Wei [1 ]
Xing, Lei [1 ]
Chen, Ning [1 ]
Zhou, Xiaoguo [1 ]
Yu, Yuanqin [2 ]
Liu, Shilin [1 ]
机构
[1] Univ Sci & Technol China, Dept Chem Phys, Hefei Natl Lab Phys Sci Microscale, iChEM Collaborat Innovat Ctr Chem Energy Mat, Hefei 230026, Anhui, Peoples R China
[2] Anhui Univ, Dept Phys, Hefei 230601, Anhui, Peoples R China
来源
JOURNAL OF PHYSICAL CHEMISTRY B | 2019年 / 123卷 / 38期
基金
中国国家自然科学基金;
关键词
RAMAN-SPECTROSCOPY; PROTEIN AGGREGATION; STRUCTURAL-CHANGES; DISULFIDE BONDS; NEURODEGENERATION; FIBRILS; SPECTRA; IDENTIFICATION; DENATURATION; ELUCIDATION;
D O I
10.1021/acs.jpcb.9b06958
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Amyloid fibrillation is closely associated with a series of neurodegenerative diseases. According to that, the intermediate soluble oligomers and protofibrils are more toxic; reducing their concentrations in protein solutions by accelerating fibrillation is believed as a feasible strategy for treatment or remission of the diseases. Using hen egg-white lysozyme (HEWL) as a model protein, the promotion effect of succinimide was revealed by a series of experiments, e.g., atomic force microscopy (AFM), thioflavin T (ThT) fluorescence assay, Far-UV circular dichroism (CD) and Raman spectroscopy, and modeling the effect of succinimide-like derivative intermediates of intramolecular deamidation of the backbone during amyloid fibrillation. The AFM measurement confirmed that succinimide effectively accelerated the morphological changes of HEWL, while at the molecular level, the accelerative transformation of protein secondary structures was also clarified by ThT fluorescence assay and Far-UV CD spectroscopy. The incubation time-dependent Raman spectroscopy further revealed that the direct transformation from alpha-helices to organized beta-sheets occurred upon skipping the intermediate random coils under the action of succinimide. This "bridge" effect of succinimide was attributed to its special influence on disulfide bonds. In the presence of succinimide in protein solutions, the native disulfide bonds of lysozyme could be broken more efficiently and quickly within hydrolysis, resulting in exposure of the buried hydrophobic residues and accelerating the formation of cross beta-sheet structures. The present investigation provides very useful information for understanding the effect of intramolecular deamidation on the whole amyloid fibrillation.
引用
收藏
页码:8057 / 8064
页数:8
相关论文
共 50 条
  • [1] Effects of copolypeptides on amyloid fibrillation of hen egg-white lysozyme
    Wen, Wen-Sing
    Lai, Jun-Kun
    Lin, Yu-Jiun
    Lai, Chia-Min
    Huang, Yun-Chiao
    Wang, Steven S. -S.
    Jan, Jeng-Shiung
    BIOPOLYMERS, 2012, 97 (02) : 107 - 116
  • [2] Effects of glutathione on amyloid fibrillation of hen egg-white lysozyme
    Wang, Steven S. -S.
    Chou, Shang-Wei
    Liu, Kuan-Nan
    Wu, Chia-Hung
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2009, 45 (04) : 321 - 329
  • [3] Amyloid fibrillation of hen egg-white lysozyme is inhibited by TCEP
    Wang, Steven S. -S.
    Liu, Kuan-Nan
    Lu, Yen-Chun
    BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2009, 381 (04) : 639 - 642
  • [4] Effect of silybin on the fibrillation of hen egg-white lysozyme
    Zeng, Hua-jin
    Miao, Min
    Yang, Ran
    Qu, Ling-bo
    JOURNAL OF MOLECULAR RECOGNITION, 2017, 30 (01)
  • [5] Effect of curcumin on the amyloid fibrillogenesis of hen egg-white lysozyme
    Wang, Steven S-S.
    Liu, Kuan-Nan
    Lee, Wen-Hsuan
    BIOPHYSICAL CHEMISTRY, 2009, 144 (1-2) : 78 - 87
  • [6] Crystallography of succinimide hen egg-white lysozyme at low temperatures
    Univ of Tokyo, Tokyo, Japan
    J Cryst Growth, 1-4 (292-296):
  • [7] Crystallography of succinimide hen egg-white lysozyme at low temperatures
    Miyawaki, K
    Noguchi, S
    Harada, S
    Satow, Y
    JOURNAL OF CRYSTAL GROWTH, 1996, 168 (1-4) : 292 - 296
  • [8] Inhibition of amyloid fibrillation of hen egg-white lysozyme by the natural and synthetic curcuminoids
    Mohammadi, Fakhrossadat
    Mahmudian, Afshin
    Moeeni, Marzieh
    Hassani, Leila
    RSC ADVANCES, 2016, 6 (28): : 23148 - 23160
  • [9] Investigation on the effect of three isoflavones on the fibrillation of hen egg-white lysozyme
    Zeng, Hua-jin
    Wang, Sha-sha
    Sun, Li-jun
    Miao, Min
    Yang, Ran
    JOURNAL OF MOLECULAR RECOGNITION, 2021, 34 (06)
  • [10] Effects of dithiothreitol on the amyloid fibrillogenesis of hen egg-white lysozyme
    Steven S.-S. Wang
    Kuan-Nan Liu
    Bo-Wei Wang
    European Biophysics Journal, 2010, 39 : 1229 - 1242