Antioxidant Effects and Phytochemical Properties of Seven Taiwanese Cirsium Species Extracts

被引:11
|
作者
Zhao, Zi-Wei [1 ]
Chang, Hung-Chi [2 ]
Ching, Hui [3 ]
Lien, Jin-Cherng [4 ]
Huang, Hui-Chi [5 ]
Wu, Chi-Rei [5 ]
机构
[1] Natl Cheng Kung Univ, Inst Basic Med Sci, Tainan 701, Taiwan
[2] Chaoyang Univ Technol, Coll Management, Dept Golden Ager Ind Management, Taichung 413, Taiwan
[3] Taichung Hosp, Minist Hlth & Welf, Dept Pharm, Taichung 404, Taiwan
[4] China Med Univ, Sch Pharm, Taichung 404, Taiwan
[5] China Med Univ, Coll Pharm, Dept Chinese Pharmaceut Sci & Chinese Med Resourc, Taichung 404, Taiwan
来源
MOLECULES | 2021年 / 26卷 / 13期
关键词
Cirsium species; silymarin; silicristin; antioxidant activities; phytochemical profiles; HPLC-DAD; JAPONICUM VAR. MAACKII; QUANTITATIVE-ANALYSIS; FLAVONOIDS; SETIDENS; HEPATOTOXICITY; SILYMARIN; CAPACITY; GENOME; CELLS; NAKAI;
D O I
10.3390/molecules26133935
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
In the present investigation, we compared the radical-scavenging activities and phenolic contents of seven Taiwanese Cirsium species with a spectrophotometric method. We further analyzed their phytochemical profiles with high-performance liquid chromatography-photodiode array detection (HPLC-DAD). We found that the flower part of Cirsium japonicum var. australe (CJF) showed the best radical-scavenging activities against 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2 '-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), and the hypochlorite ion, for which the equivalents were 6.44 +/- 0.17 mg catechin/g, 54.85 +/- 0.66 mmol Trolox/g and 418.69 +/- 10.52 mmol Trolox/g respectively. CJF also had the highest contents of total phenolics (5.23 +/- 0.20 mg catechin/g) and phenylpropanoids (29.73 +/- 0.72 mg verbascoside/g). According to the Pearson's correlation coefficient, there was a positive correlation between the total phenylpropanoid content and ABTS radical-scavenging activities (r = 0.979). The radical-scavenging activities of the phenylpropanoids are closely related to their reducing power (r = 0.986). HPLC chromatograms obtained in validated HPLC conditions confirm that they have different phytochemical profiles by which they can be distinguished. Only CJF contained silicristin (0.66 +/- 0.03 mg/g) and silydianin (9.13 +/- 0.30 mg/g). CJF contained the highest contents of apigenin (5.56 +/- 0.09 mg/g) and diosmetin (2.82 +/- 0.10 mg/g). Among the major constituents, silicristin had the best radical-scavenging activities against DPPH (71.68 +/- 0.66 mg catechin/g) and ABTS (3.01 +/- 0.01 mmol Trolox/g). However, diosmetin had the best reducing power and radical-scavenging activity against the hypochlorite anion (41.57 +/- 1.14 mg mmol Trolox/g). Finally, we found that flavonolignans (especial silicristin and silydianin) and diosmetin acted synergistically in scavenging radicals.
引用
收藏
页数:20
相关论文
共 50 条
  • [1] Antioxidant properties of methanolic extracts of the leaves of seven Egyptian Cassia species
    El-Hashash, Maher Mahmoud
    Abdel-Gawad, Mahfouz Mohamed
    El-Sayed, Mortada Mohamed
    Sabry, Waffa Ahmed
    Abdel-Hameed, El-Sayed Saleh
    Abdel-Lateef, Ezzat El-Sayed
    ACTA PHARMACEUTICA, 2010, 60 (03) : 361 - 367
  • [2] Phytochemical and antioxidant properties of Anemia wightiana leaf extracts
    Sujatha, V.
    Kathirvel, A.
    Prakash, S.
    Balasubramaniyan, M.
    JOURNAL OF THE INDIAN CHEMICAL SOCIETY, 2015, 92 (06) : 891 - 894
  • [3] Phytochemical and antioxidant properties of some Cassia species
    Kolar, Firdose R.
    Gogi, Chaya L.
    Khudavand, Mairunisabegum M.
    Choudhari, Meera S.
    Patil, Sindhu B.
    NATURAL PRODUCT RESEARCH, 2018, 32 (11) : 1324 - 1328
  • [4] Phytochemical, Antioxidant and Anticancer Activities of Extracts of Seven Fruits Found in the Southern Brazilian Flora
    Bagattoli, P. C. D.
    Cipriani, D. C.
    Mariano, L. N. B.
    Correa, M.
    Wagner, T. M.
    Noldin, V. F.
    Cechinel Filho, V.
    Niero, R.
    INDIAN JOURNAL OF PHARMACEUTICAL SCIENCES, 2016, 78 (01) : 34 - 40
  • [5] PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT PROPERTIES OF PLANT EXTRACTS OF THE ROSACEAE FAMILY
    Tomtosova, E., V
    Rumyantsev, E. K.
    Nikolaev, V. M.
    Chirikova, N. K.
    YAKUT MEDICAL JOURNAL, 2024, (04):
  • [6] In vitro Evaluation of the Phytochemical and Antioxidant Properties of Bulbine abyssinica Extracts
    Idamokoro, Emrobowansan M.
    Afolayan, Anthony J.
    INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY, 2020, 24 (06) : 1781 - 1787
  • [7] Antioxidant, Phytochemical, and Pharmacological Properties of Algerian Mentha aquatica Extracts
    Lahlou, Radhia Aitfella
    Goncalves, Ana Carolina
    Bounechada, Mustapha
    Nunes, Ana R.
    Soeiro, Pedro
    Alves, Gilberto
    Moreno, Diego A.
    Garcia-Viguera, Cristina
    Raposo, Cesar
    Silvestre, Samuel
    Rodilla, Jesus M.
    Ismael, Maria Isabel
    Silva, Luis R.
    ANTIOXIDANTS, 2024, 13 (12)
  • [8] Antioxidant properties and phytochemical characteristics of extracts from Lactuca indica
    Wang, SY
    Chang, HN
    Lin, KT
    Lo, CP
    Yang, NS
    Shyur, LF
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2003, 51 (05) : 1506 - 1512
  • [9] The Phytochemical Analysis of Vinca L. Species Leaf Extracts Is Correlated with the Antioxidant, Antibacterial, and Antitumor Effects
    Ciorita, Alexandra
    Zagrean-Tuza, Cezara
    Mot, Augustin C.
    Carpa, Rahela
    Parvu, Marcel
    MOLECULES, 2021, 26 (10):
  • [10] Comparison of the Phytochemical Properties, Antioxidant Activity and Cytotoxic Effect on HepG2 Cells in Mongolian and Taiwanese Rhubarb Species
    Jargalsaikhan, Ganbolor
    Wu, Jin-Yi
    Chen, Yen-Chou
    Yang, Ling-Ling
    Wu, Ming-Shun
    MOLECULES, 2021, 26 (05):