Can curcumin supplementation reduce plasma levels of gut-derived uremic toxins in hemodialysis patients? A pilot randomized, double-blind, controlled study

被引:37
|
作者
Salarolli, Roberta T. [1 ]
Alvarenga, Livia [2 ]
Cardozo, Ludmila F. M. F. [3 ]
Teixeira, Karla T. R. [2 ]
Moreira, Lais de S. G. [2 ]
Lima, Jordana D. [4 ]
Rodrigues, Silvia D. [4 ]
Nakao, Lia S. [4 ]
Fouque, Denis [5 ]
Mafra, Denise [1 ,2 ,3 ,6 ]
机构
[1] Fed Fluminense Univ UFF, Grad Program Nutr Sci, Niteroi, RJ, Brazil
[2] Fed Fluminense Univ UFF, Grad Program Med Sci, Niteroi, RJ, Brazil
[3] Fed Fluminense Univ UFF, Grad Program Cardiovasc Sci, Niteroi, RJ, Brazil
[4] Fed Univ Parana UFPR, Dept Basic Pathol, Curitiba, Parana, Brazil
[5] Univ Claude Bernard, Hosp Lyon Sud, Dept Nephrol, INSERM 1060, F-69495 Lyon, France
[6] Unidade Pesquisa Clin, Rua Marques Parana 303, BR-24033900 Niteroi, RJ, Brazil
关键词
Chronic kidney disease; Hemodialysis; Uremic toxins; Curcumin; Gut microbiota;
D O I
10.1007/s11255-020-02760-z
中图分类号
R5 [内科学]; R69 [泌尿科学(泌尿生殖系疾病)];
学科分类号
1002 ; 100201 ;
摘要
Background Gut dysbiosis is common in patients with chronic kidney disease (CKD) and is closely related to inflammatory processes. Some nutritional strategies, such as bioactive compounds present in curcumin, have been proposed as an option to modulate the gut microbiota and decrease the production of uremic toxins such as indoxyl sulfate (IS), p-cresyl sulfate (pCS) and indole-3 acetic acid (IAA). Objective To evaluate the effects of curcumin supplementation on uremic toxins plasma levels produced by gut microbiota in patients with CKD on hemodialysis (HD). Methods Randomized, double-blind trial in 28 patients [53.6 +/- 13.4 years, fourteen men, BMI 26.7 +/- 3.7 kg/m(2), dialysis vintage 37.5 (12-193) months]. Fourteen patients were randomly allocated to the curcumin group and received 100 mL of orange juice with 12 g carrot and 2.5 g of turmeric and 14 patients to the control group who received the same juice but without turmeric three times per week after HD sessions for three months. IS, pCS, IAA plasma levels were measured by reverse-phase high-performance liquid chromatography Results After three months of supplementation, the curcumin group showed a significant decrease in pCS plasma levels [from 32.4 (22.1-45.9) to 25.2 (17.9-37.9) mg/L, p = 0.009], which did not occur in the control group. No statistical difference was observed in IS and IAA levels in both groups. Conclusion The oral supplementation of curcumin for three months seems to reduce p-CS plasma levels in HD patients, suggesting a gut microbiota modulation.
引用
收藏
页码:1231 / 1238
页数:8
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