Content and composition of polar fractions in refined vegetable oils available on the Polish market

被引：0
|
作者：
Aniolowska, Magda [1 ]
Kita, Agnieszka [1 ]
机构：
[1] Uniwersytet Przyrodniczy We Wroclawiu, PL-51630 Wroclaw, Poland
来源：
PRZEMYSL CHEMICZNY | 2014年 / 93卷 / 04期
关键词：
SIZE-EXCLUSION CHROMATOGRAPHY; FATS; PERFORMANCE;
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
Nineteen corn. refined vegetable oils were analyzed for polar fraction content and compn. by gas and liq. chromatogs. The polar fraction content was 2.33-11.83. Oxidized triacylglycerols prevailed in rapeseed and some sunflower oils and diacylglycerols in the palm oils.
引用
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页码：492 / 494
页数：3
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