Consumers' Perceptions of Corporate Social Responsibility: Scale Development and Validation

被引:203
|
作者
Oeberseder, Magdalena [1 ]
Schlegelmilch, Bodo B. [2 ]
Murphy, Patrick E. [3 ]
Gruber, Verena [2 ]
机构
[1] GFK, Vienna, Austria
[2] Wirtschafts Univ, Inst Int Mkt Management, Vienna, Austria
[3] Univ Notre Dame, Mendoza Coll Business, Notre Dame, IN 46556 USA
关键词
Corporate social responsibility; Scale development; Consumer perceptions of CSR; Gestalt of CSR; CSR measurement tools; CSR policies; CSR programs; MODEL; IDENTITY; IMPACT; CSR; SPECIFICATION; ATTRIBUTIONS; CONSUMPTION; ETHICS;
D O I
10.1007/s10551-013-1787-y
中图分类号
F [经济];
学科分类号
02 ;
摘要
Researchers and companies are paying increasing attention to corporate social responsibility (CSR) programs and the reaction to them by consumers. Despite such corporate efforts and an expanding literature exploring consumers' response to CSR, it remains unclear how consumers perceive CSR and which "Gestalt" consumers have in mind when considering CSR. Academics and managers lack a tool for measuring consumers' perceptions of CSR (CPCSR). This research explores CPCSR and develops a measurement model. Based on qualitative data from interviews with managers and consumers, the authors develop a conceptualization of CPCSR. Subsequently, model testing and validating occurs on three large quantitative data sets. The conceptualization and the measurement scale can assist companies to assess CPCSR relative to their performance. They also enable managers in identifying shortcomings in CSR engagement and/or communication. Finally, the paper discusses implications for marketing practice and future research.
引用
收藏
页码:101 / 115
页数:15
相关论文
共 50 条
  • [1] Consumers’ Perceptions of Corporate Social Responsibility: Scale Development and Validation
    Magdalena Öberseder
    Bodo B. Schlegelmilch
    Patrick E. Murphy
    Verena Gruber
    Journal of Business Ethics, 2014, 124 : 101 - 115
  • [2] CORPORATE SOCIAL RESPONSIBILITY: INSIGHTS INTO THE PERCEPTIONS OF CROATIAN CONSUMERS
    Koenig, Ljerka Sedlan
    Rado, Lovro
    CASOPIS ZA EKONOMIJU I TRZISNE KOMUNIKACIJE, 2024, 14 (01): : 217 - 233
  • [3] Corporate social responsibility and business ethics: conceptualization, scale development and validation
    Harrison, Dana E.
    Ferrell, O. C.
    Ferrell, Linda
    Hair, Joe F., Jr.
    JOURNAL OF PRODUCT AND BRAND MANAGEMENT, 2020, 29 (04): : 431 - 439
  • [4] VALIDATION OF AN INSTRUMENT TO MEASURE CORPORATE SOCIAL RESPONSIBILITY IN CONSUMERS OF MEXICO
    Wendlandt Amezaga, Teodoro Rafael
    Alvarez Medina, Maria Trinidad
    Nunez Ramirez, Marco Alberto
    Valdez Pineda, Dina Ivonne
    AD-MINISTER, 2016, (29) : 79 - 100
  • [5] CONSUMERS' PERCEPTIONS TOWARDS CORPORATE SOCIAL RESPONSIBILITY INITIATIVES - A QUALITATIVE APPROACH
    Stancu, Alin
    Grigore, Georgiana Florentina
    Rosca, Mihai
    TRANSFORMATIONS IN BUSINESS & ECONOMICS, 2011, 10 (2B): : 754 - 764
  • [6] Development and validation of a multi-dimensional customer-based scale to measure perceptions of corporate social responsibility (CSR)
    Latif, Fawad
    Perez, Andrea
    Alam, Waqar
    Saqib, Adeel
    SOCIAL RESPONSIBILITY JOURNAL, 2019, 15 (04) : 492 - 512
  • [7] Corporate Social Responsibility Scale Development Proposal
    Morgan, Jeremy
    CELEBRATING AMERICA'S PASTIMES: BASEBALL, HOT DOGS, APPLE PIE AND MARKETING?, 2016, : 681 - 681
  • [8] A Scale for Measuring Consumer Perceptions of Corporate Social Responsibility Following the Sustainable Development Paradigm
    Alvarado-Herrera, Alejandro
    Bigne, Enrique
    Aldas-Manzano, Joaquin
    Curras-Perez, Rafael
    JOURNAL OF BUSINESS ETHICS, 2017, 140 (02) : 243 - 262
  • [9] A Scale for Measuring Consumer Perceptions of Corporate Social Responsibility Following the Sustainable Development Paradigm
    Alejandro Alvarado-Herrera
    Enrique Bigne
    Joaquín Aldas-Manzano
    Rafael Curras-Perez
    Journal of Business Ethics, 2017, 140 : 243 - 262
  • [10] Investigating Corporate Social Responsibility Perceptions for Sustainable Development
    Bhullar, Mandeep
    BIOSCIENCE BIOTECHNOLOGY RESEARCH COMMUNICATIONS, 2019, 12 (03): : 772 - 778